An ordinary day in Port Salut

An ordinary day in Port Salut

March 21, 2014

8.48am We were woken up by two dogs fighting for a female, a party of roosters, and the owner of the guesthouse that knocked at our door offering to take us to Les Cayes. We kindly refused, we gave up the idea of visiting the Ile de Vache, we’ll spend some relaxing time here. While we have breakfast three dogs sleep around us. Until one minute ago one of the males was ready with his willy out, but the female didn’t want to have anything to do with him. He insisted, but at the end he gave up and went back to sleep too.

6.46pm Dinner at the beach. Only one dish, shared among the two of us, because it’s 500 HTG. It is true that today we only spent 25 HTG for lunch (some bbq skewers we had by the road), but we spent 200 for drinks! I like the Prestige, it doesn’t matter if it’s not chilly. They got it from a freezer, that even if it was still working, it wouldn’t be of much use because there is no power in town right now.

The dog is running around the female again, that replies with angry barks, but he doesn’t seem to want to give up this time.

Beside us there’s a couple. They are probably on holiday here. Port Salut is one of the main holiday resorts in Haiti. Not everyone is extremely poor in Haiti. There are some rich people (that stay in the luxurious hotel, not in the ugly guesthouses like us) that can spend 100 euro in a hotel, and other people that starve to death.

Today we spent the day here, we walked along the main road of Port Salut that follows the coast (along the beach it’s not possible to walk, there are rocks that are dangerous to climb and some stretches of beach are private, property of hotels or houses, where you can’t go) and tonight we had the last plunge into the Caribbean Sea.

I was thinking about the ride to get here. Traveling by bus or on these shared taxi you can get a glance of the local life, because it happens mainly outdoor, not behind the house walls. From the pick-up truck we saw those working the wood, the iron, those making charcoal, working in the vegetable garden, picking bananas. And they all meet at the market sonner or later.

Encounters along the road to Port Salut

When I’m back home I want to cook rice with chicken and fish with coconut milk.

In Port Au Prince live a tenth of the Haitian population and the city keeps growing. I don’t understand why. In the countryside maybe they are not rich, but at least they always find something to eat and they have a decent life. Probably many move to the capital hoping to make good money, but few of them accomplish it. Many end up in the shanty towns, sleeping in cardboard or asbestos huts, without windows and surrounded by rubbish, organic and not, and they spend their time begging in the street. On the other side the South of Haiti is beautiful. Vegetation is lush and the sun makes the green of the palmtrees even brighter. On the hills the tap tap or the camionette (the public pick-ups) stop to let people down or up; you don’t see any house, but between one tree and another there’s a hidden path that goes steeply up the hill.

Most of the people don’t own a car. If they have to go somewhere they can wait for hours for a bus or for the tap-tap to fill up so that it can leave. They can waste one day to do 200 km. It’s a lifestyle completely different from our own, but that I could easily embrace, I think. Of course if you have an urgency, it’s a problem. There are moto-taxi, but they can help you up to a certain point. Nobody has a book to read while they wait. They spend the time chatting or thinking and looking around. On the camionette if someone gets in when it’s already overcrowded, they complain because the last arrived pushes here and there to get some space, but one minute later they chat all together.

We shared the chicken bones (really good) with two dogs, and then I saw a puppy behind us. No! Poor creature. He didn’t eat.

8 pm We left the beach because I couldn’t stand the sight of the poor puppy that couldn’t eat because the big dogs taught him (not kindly, I’m sure) to stay away.

There’s music at the guesthouse tonight. We have to tell them we’re leaving early tomorrow morning.

It’s a bit of a shame that trips to Haiti are discouraged, because it is true that the big cities are scary, but as soon as you get out and go to the smaller villages, it’s really nice. The sea is not as nice as in Las Aguilas, probably because it’s very rough and the sands comes up, but it’s beautiful. In the North of Haiti there’s the Atlantic Ocean, it will probably be colder than the Caribbean here.

A hen came to rest on the sunbed and a puppy has taken place on his personal chaise lounge (I’ve seen only him on there so far).

In this country there’s the big problem of drinkable water and electricity. Power cuts are very common and some houses (but mainly guesthouses and hotels) have a generator. Last night for example we had to wait until 7.30 to have a shower, because that is when they turn the generator on: during the day with sunlight there is no need, but in our bathroom with no window it’s impossible to see. During the day there is no power, so it makes no sense trying to charge mobile phones (probably in more expensive hotels it’s different).

Tonight we also had lettuce and tomatoes, hopefully we won’t get sick.

The landlord told us it’s easier to find a camionette at 5-5.30am. So we’ll have to wake up early tomorrow. He’s going to leave the gate open for us. Ok, we can do it. In Tanzania I did it almost every day.

The female with the brown tits is sleeping between us. I like how these dogs look for our company. They don’t seem like stray dogs. They are more like everybody dogs. Here we’ve seen only four of them, but sometimes they are around other houses too. At the beach there were other dogs.

While we were coming here from PAP, a bit before Les Cayes, the tap tap stopped to let a guy get down with his broken fridge (that was on the roof of the tap tap). I wondered what he would do with a broken fridge, and here I understood it: everywhere you can see old fridges and freezers with no power, they are simply used to keep drinks and milk out of the eat. Maybe they are not chilled, but it’s better than nothing.

“Vous voulez pas boire une bière avec nous?” Would you like to drink a beer with us, the landlord asked. We answered that we were about to go to sleep. Ok. The boy brought us a beer and a sprite anyway, and they left us here drinking. Alone. Ok, I don’t get it, but thank you anyway.

The happy side of Haiti

The happy side of Haiti

Thursday March 20, 2014

8.15am. We are having breakfast: a great coffee (the island produces it), two eggs and two slices of bread where we can spread the soft cheese. We are having breakfast in the garden with three roosters, two hens and a cockerel, three goats, two dogs of which one female super cuddly and super hungry, one hummingbird and many beautiful fuchsia flowers. All roaming freely around us. Under the canopy where we are eating they are drying some tobacco leaves. The owner speaks great French, not so his wife that speaks Creole and smiles. I don’t know if she thinks I can speak Creole or if she thinks she is speaking French. Today we are trying to go to the Ile-a-Vache.

2pm The girl sitting next to me on the tap-tap put on some lip gloss and now is combing her hair with a brush you use to clean the floor. She has a small bag with a plastic flower that she seems to care about a lot. What I like about spending time on the road is that you notice interesting things. For example we passed by many walls with a name of a hotel painted on them, and behind the walls nothing, just some bricks, as if they were advertising a hotel that they will build in a year or two. You can tell people here work; there’s the one that fixes cars, the one carving a piece of wood, working the iron, mending a dress; inside the houses it’s too hot, so they stay by the road doing any work, from cooking to preparing charcoal. Sometimes near the houses there are some tombs in nice pastel colors. Almost all the houses, even the poorest, have the wall painted. Singular, because it is only the wall facing the street that is painted, the others are grey. The most unfortunate are the buildings at crossroads, they have to paint two walls.

A goat is complaining and another one is throwing stones to our heads, while we wait for the driver and his helpers to fix the tap-tap, on the road back to Port Salut from Les Cayes. We are in the shade of some coconut trees, I hope they won’t fall! The UNICEF, UN, UN Police trucks that drive by are starting to annoy me.

Our Les Cayes expedition wasn’t successful. As soon as we arrived we tried to get some money. The first bank didn’t have an ATM nor a cash advance. We took a moto-taxi to go to another bank. Second bank had an ATM, not working, and no cash advance. Third bank didn’t have an ATM, but we got the money advance if few minutes. The mess of the market scared me a bit and it got too late to go to Ile-a-Vache, so we went back to Port Salut.

16.30 We are in a luxurious auberge, drinking something and taking advantage of the wifi to say hello at home and let them know we are alive. The owner, a French citizen that lived in France only the first 17 years of his life and the rest between islands (he must be about 65 now), has been living here for 18 years, 14 without moving. He was about to move to Chile, and told his wife “Let’s do the last trip”. They came here and never left. Port Salut, he likes to specify, not anywhere in Haiti. He likes to live here, it’s quiet, peaceful, safe, he doesn’t have guards at the hotel nor at the warehouse where he stores the building materials he trades.He owns 8.000 sqm around the hotel and 20,000 more a bit up the hill, where he built two houses, the storehouse and two apartments. He has 46 employees and they are all like his children. Auberge du Rayon Vert, it’s called. Apparently rich Haitians like to enjoy life and spend their money. And he makes a lot of money with them. He also has many Canadian, American and Swiss clients. Plus he works with embassies, etc. He invested quite some money here, while in the Dominican Republic he wouldn’t invest one cent. Yes, it’s not easy (the continuous power cuts, the difficulty to pitch clean water, for example), but it’s easier than in Europe. Now he enjoys his life. He spends the morning reading the newspapers at the restaurant of his hotel, with marble foor, but he must have worked hard for this. There are sunbeds at the beach of the hotel, never seen before in Rep Dom/Haiti. He locks the gate that goes directly to the entrance of the bar, but the gate of the parking is open. He asked me to moderate. I translated to Luca (that doesn’t speak French) that here you can do anything you want. You can drink, in moderation, and drive; if the police check on you, and see the bottle of rum in the front seat, they check that you are ok, and tell you to pay attention, nothing more. Luca told me that while I was looking somewhere else and a beautiful black woman arrived with a white man, he did a gesture of appreciation. Maybe he wasn’t thinking only about alcohol when he said you can do anything.

Port Salut beach bar

9pm. With the PRESTIGE at the beach. In Dominican Republic the national beer was the Presidente, here it’s the Prestige. Good. Nice to meet you Prestige. It’s us and another couple. I like it. Dim light, because there is no power. And it’s starting to rain. There’s this tiny restaurant at the beach that sells chicken, fried fish and lambi, with three rickety tables and four plastic chairs. The beer is not chilly (the freezer, that was probably bought second-hand and not working, is not used to refrigerate things, but to keep them away from the outside heat), but the relaxed and chilled atmosphere makes up for everything.

First inconveniences in Haiti

First inconveniences in Haiti

March 19, 2014

7.02am. We’ve been waiting for breakfast for half an hour, but the first “employee” arrived only 10 minutes ago. During the night we were the only guests I think. Last night we told the girl we needed to leave early. The same girl yesterday was here at 6am and today she overslept? We are not very lucky. She arrived and said she was sorry. I forgive her, Luca I don’t know.

They brought us two omelette with salad (Luca convinced me not to eat it) and a juice that I don’t understand what it is, but it’s too icy and not really good. A lot of bread, butter, two bananas, water, a jug full of coffee.

8.08am We are on the tap-tap. Quite comfortable for now. At least the seats are stuffed. We are 4 people on 3 seats, but we can’t really complain. 150 HTG (less than 3 euro) to Port-au-Prince, then we’ll have to take another tap-tap to Les Cayes. At the tap-tap stop there was a guy who spoke good French who suggested to go to Port-au-Prince, because in Carrefour, a town mentioned in the Lonely Planet, it’s difficult to find a tap-tap to Les Cayes, you’ve got to change many tap-tap on the way. Luca put a scarf on his nose because they are burning plastic somewhere. 8.30am I think the bus is full enough, what are we waiting for? Luca says that the fact that we have to go to Port-au-Prince is a sign, we should stop there, without going back south. He really doesn’t want to go to Ile-a-vache. There are UN trucks all around Jacmel.

9.52 We are in PAP (Port-au-Prince). It’s so chaotic! At the entrance of the town there’s a road with a market, stalls and huts, and on the street there’s a lot of water filled with rubbish, ruins, stones and dust. It doesn’t surprise there’s the colera here. An old man was shoveling shit from one of these water drainages, wearing boots luckily. From a tap-tap we got onto another one immediately (I heard so much talking about violence in PAP that I’m happy I don’t have to walk around here with my backpack). But it’s only 3 of us so far. If we have to wait for the bus to be full, it will take at least two hours and we will be too late in Cayes for the boat to the Cow Island.

After we left Jacmel with the tap-tap we went up a hill. There was a village with a market and donkeys parked on the side; they are very popular here, they are used by farmers to take around their produces. Girls have white, blue or pink ribbons on their hair, according to the color of their school uniform.

I don’t know if Luca will go back home with his shoes. Sooner or later someone will steal them from his feet. He went off the tap-tap to smoke and everyone was watching his feet. A cosmetics seller has been on the tap-tap for 10 minutes trying to sell a perfume sample to a Haitian sitting behind us, and condoms in front of us. At the end he left without selling anything. I wonder how much he wanted for that sample that we normally get for free.

port au prince
The view from the tap-tap while we were waiting to leave from PAP to Port Salut

Maybe we should have changed tap-tap in Carrefour like the guide said. Because we wasted one hour to come into town and we’ve been waiting for one hour already. It’s 11am and we have 4 hours to Les Cayes, which means we will miss the ferry.

6.10pm LES CAYES We are on a shared taxi waiting to go to Port Salut. At the end the tap-tap from PAP left at 2pm (4 hours after we got onto it) and we arrived in Les Cayes not long ago, too late for the Ile-a-Vache. I hope there’s a place to sleep at the Coconut Breeze in Port Salut, where we are going as a second choice. It’s my only thought at the moment. We need to get some cash. I hate to have no money. Les Cayes is big enough, there should be a bank, but you never know.

11pm What a day! Port Salut is not at 30 minutes from Les Cayes, like the LP says, but one hour. The voiture filled up at about 6.45pm, they had to fix the money situation (I think that the guy charged with collecting the money put too much into his pocket) and we left at about 7pm, when it was getting dark. At 8.30 we were in Port Salut, but nobody knew where the Coconut Breeze was. Our travel companions on the pick-up (taxi) truck tried to call family and friends to find out where it was, with no avail. They tried to call the hotel, but nothing. The chauffer started to get upset and he left us on the street as soon as a motorbike passed by. The guy on the bike took us to the Coconut; on the way we did wheelie because of the weight at the back and Luca fell off the bike (I was in the middle and was safe). The hotel was closed. I was starting to panic and I fell while getting off the bike (but didn’t get hurt). We were a bit discouraged and tired. This area luckily is full of hotels and guest-houses, so we found another place. Point Sable is the guest house where we are staying. The room is a bit expensive. We managed to lower the price to 65 dollars, because we are staying for 3 nights. But I was ready to pay the 100 dollars of the Dan’s Creek (a nice hotel by the ocean with a swimming pool), as long as I had a place to sleep.

At the Point Sable there was a party when we arrived. They were celebrating the owner’s father birthday. They offered us something to drink and to eat. It was nice after this long and tiring day. I’m starting to miss the comfort of the Dominican Republic.

Jacmel

Jacmel

First day in Haiti

March 18, 2014. 12h43.

Luca has nausea from the boat last night. At the end we had to jump on some guys’ shoulders to get on the boat. And the same to get off in Marigot. At the beginning it seemed nice: we were comfortably laying on the bags, hugged under the stars, rocked by the sea… Then the boat filled up, there were feet and elbows everywhere, smells and talks, complaints against “le blancs” that were in the wrong position, 5 boxes full of chickens with everything that comes with them, and when the boat left it got cold and we were scared of falling off the boat when it bended against a high wave. But we arrived. At 4am the first thing I did was pee behind a boat, then we took the first gua-gua to Jacmel. I don’t know how fast it was going, but the road was all straight and there was no traffic. We were sitting on the truck behind, all open, with the cold night wind hitting our faces… And I managed to sleep, I don’t know how. It was hard, but we made it.

We arrived in Jacmel at about 6am. We immediately found the hotel recommended by the Lonely Planet. Even though there was a girl coming in and out, we didn’t get in immediately because we didn’t want to pay for an extra night just because it was early. And she told us it’s 70 dollars. Or maybe 50? I don’t know, I can’t really understand them. Anyway, while we were waiting we looked at the town waiking up. Well, it was actually well awake already, everyone asking us Port-au-Prince? Taxi? Moto? And little by little the women started coming out of their homes, the children at 6.30am were running to their buses wearing their uniform, the elderly were doing their selling tours.

At 7am we decided to go in. At Guys Hotel the room doesn’t have air conditioning, the window is tiny and up on the wall, you can’t walk around the bed and the bathroom is shared with I don’t know how many people. It feels like India, but in India you would pay 5 dollars for a room like this, not 50. We rested for a bit, then we spent one and a half hour at the bank trying to get some money. The only ATM in town was not working and to get an “advance payment” on my Visa I had to wait for the clerk to finish with a client; after one and a half hours she was not over yet, but she was kind enough to come to us, pass the card on a POS, give us the money and in 5 minutes we were out.

Jacmel has 40,000 inhabitants but seems smaller than Arzignano, my hometown.

Our heads twist, maybe because of the boat or because we are so tired. I think that the Hotel Florita is one of the few places in town with internet. There are some young locals with their notebook, they are probably students. It’s very nice, in an old building that seen from outside seems to be falling down, the restaurant-bar is a huge room with a tree in the middle that exits the roof from a hole.

Hotel de la place Jacmel

17h13 Place Toussaint de l’Ouverture. It’s hot. Luckily Jacmel is small because we went back to the hotel and we stayed there until 3pm. And we are still tired. Now we are at the Hotel de la Place drinking a banana-strawberry juice and watching people walking in the street (as the Lonely Planet suggests).

We walked by the chaos and flies of the Marché de Fer, the local market, closed on Sundays only, where people go to buy everything they need (I haven’t seen other shops around, not even the tiny shops selling sigarettes, rhum and little more; only a few art galleries: Jacmel is an artists town, so everyone is an artists, willing or not).

I think that half of the 40,000 inhabitants of Jacmel are at the market now, to sell, buy, chat, look, steal, nose around. And it looks like all the rubbish of the world is here to be resold. Old car pieces, old radios, old shoes, old iron.

Nevertheless Jacmel is pretty. It’s a bit shanty, it suffered a lot from the earthquake and you can still see a lot of debris around. But some buildings are really nice and unique.

Luca doesn’t want to go to the Ile-à-Vache (the Cow Island) because he is afraid he might have to sleep on the floor (in Ile-à-Vache there are two resorts where a room costs 200 dollars, or you can stay with a local family for about 10 dollars; of course I opted for the second choice). I feel sorry for him, you can tell he’s not feeling well and he’s looking forward to go back to the Dominican Republic. I was also happier there, the hotels were luxurious compared to the places here and cost half the price; but I am ready to spend a few difficult days, I’ll have 3-4 more weeks to relax after Haiti.

They sell water in small plastic bags that contain the amount of water that is in a glass. They drink from small holes and toss the bag to the floor. So of course there’s plastic everywhere.

8.42pm We’ve been at the hotel for about one hour already. We are really tired. There’s a mass nearby, I can hear singing. I came to Haiti to see some Voodoo and the first thing we hear is a Christian celebration.

Earlier at the beach there were some girls aged 5-7 practicing a dance. They were really good shaking their bottom and clapping their feet on the floor.

The passage

The passage

March 17 2014, 11.05 in the morning

Brunch with mashed potatoes, meat stew and spaghetti with tomato and cream. Not bad. I hope we will get coffee too.

We went to Anse-à-Pitre, on the other side of the border, to check things out. So, it looks like to take the boat you don’t need o book, you just have to go there in the afternoon with 500 HTG (one euro is about 60 Haitian gourde, so the trip is about 4 euro each) and we can go. We have already changed some money. I haven’t seen any boat at the little harbor, it probably isn’t here yet. I wonder what will happen.

Luca is nervous. He’s probably worried about the trip.

The mercado international takes place on Mondays and Fridays. The boat arrives the day before, with goods and people, and leaves again in the evening of the market day, with more goods and people. During market days the border is open, we crossed it without anyone saying anything or checking our passport. I wonder how many Haitians cross the border this way. But tonight we will need to have our passports stamped, or we will be in trouble when coming back to the Dominican Republic.

They say that at the border you can feel the tension between the two countries. I didn’t notice it here, maybe because the border is small and the two towns are at one kilometer one from the other, they continuously exchange what they have and some Haitians go to work in Pedernales daily. When we crossed the border it was all bonjour here and bonjour there, and kids were very happy to see us. I guess they don’t see many white faces there.

At the market there’s a section for shoes and clothes, one for vegetables and fruit (there were bags full of chickpeas, beans, rice, sugar, coffee…), kitchen utensils on the other side. Many people go there for shopping, because in small towns like Pedernales and Anse-à-Pitre there are no stores. Some people buy bags full of rice and go around Pedernales to sell it to the small restaurants and shops.

12.20 pm. We are at the Malecon, to get some shade and air. I would love one of those delicious banana smoothies, but the coffee shop that has no coffee is still closed. Here there are people sleeping on trunks used as benches, others dealing (earlier there was a shady exchange of money from hand to hand), three guys are making a concrete pillar, a weird guy threw a stone on the pavement in front of a girl as a joke, but he almost caught her; a boy with new rapper headphones arrived on his bike and from the back pocket you could see the butt of a firearm. What does a boy do with a handgun? Nothing good I guess.

4pm Last lunch in Pedernales. MORO CON POLLO. Moro is rice with beans or chickpeas cooked together. It’s really hot today. Everything is ready, they just have to warm it up a bit (if we are lucky) and put it into the plates. When I went to pay the waitress showed me the picture of a kid with blue eyes she saw on facebook. Is he your son? I asked, without thinking he was white. “No, but I would like to have a baby like this”. So you would like to meet a foreigner with blue eyes? Yes. I wonder how much she would pay to rent Luca for some time.

I was able to call mom on Skype, finally. It felt like the last goodbye. I don’t know what will happen next. Luca is still nervous and tired.

5.26 pm. Anse-à-Pitre. We are at the harbor. They are loading our boat. On foot, they put bags or super heavy buckets on their heads, walk in the water, with the waves hitting them in the face, and deposit the goods on the boats. I hope they will get closer or they will arrange some smaller boats to get on the large boats, because I don’t think I can do it. Of course, if I must I can, but I’d rather not to. And how? Should I also walk in the water and get on the boat completely wet? Or will they carry me on their heads? Our boat is the first one on the right. First they load the merchandise, then the people, and we will sit on top of the bags.

The Haitian border asked for 20 dollars each. So expensive! When we arrived in Santo Domingo we only paid 10 dollars (and it’s better to have dollars because otherwise it’s 10 or 20 euro, more than 10 dollars). To go out of the Republic nothing, I thought they asked us money here too, because the manager of the Hotelito told us everybody asks for money and the Lonely Planet mentions money too.

There’s a very smelly guy, wearing two different shoes, with crazy eyes and bottle in his pocket, that keeps walking around us. We saw little of Haiti so far, but we can tell they are much poorer and desperate. It’s hard to believe there was a time when this country was rich and they produced sugar cane and cigars and Americans came here on holiday.

If we really get there, I bet it will be an adventure we’ll tell for years.

We are under a porch. They told us to wait here. A boy is helping undo a net: he passes the thred through his fingers and when he feels a hook he attaches it to the border of a basket. Women keep cooking, for travelers and carriers. It’s almost 6pm. We leave in 3 hours. A bell is ringing: is dinner ready? There’s a guy that must be the owner of the boats: he’s wearing a brand new t-shirt, two identical shoes, and if that wasn’t enough, two rings and a necklace.

ainse-à-pitre
The boats taking us to Marigot

“Let it be tomorrow”, says Luca. A guy told us that to get on the boat one of the guys will carry us on his shoulders. I hope I misunderstood or that he was joking (no, it was no misunderstood nor joke).

Towards the unknown

Towards the unknown

March 15, 2014

Los Patos, 08.01 in the morning

Breakfast and then we go. With no rush, Pedernales is at only 90 km (2-3 hours by gua-gua) from here.

Today it’s a bit cloudy; good, it will be cooler on the bus. There’s a storm over there, in the middle of the ocean.

If we are really taking a boat to go to Haiti probably we will catch the rain too. But I can’t believe it’s the only option we have. For this reason we want to go to Pedernales, to collect more information. The difficult part of traveling in this island is that the Lonely Planet is not very detailed nor updated and people don’t seem to know much either. Usually when you go to a country if there isn’t an information point for tourists the hotels managers or local people can inform you. Not here. We have to go by intuition. Because there is nothing sure.

Anyway, I’m going to miss this place. We are not really close to the beach, here at Giordano’s, but from the terrace where we have breakfast you can see palm trees and the ocean and there’s a nice breeze.

9.12am We are by the road, waiting for the gua-gua to Pedernales. We don’t know how long we’ll have to wait, there’s no timetable. While walking here, I thought about last night, when we were walking to the comedor for dinner and stopped to look at some beautiful flowers; a dog, living in the house, came out and run towards us. Luckily nearby there was a boy who took out his machete and creaked it on the pavement, scaring off the dog. A few meters away the boy met his friends and kept playing with his weapon, fluttering it around. People here often carry a machete, they use it a lot: to open a coconut, cut a tree or scare off dogs…

Towards the unknown, says Luca. Yes, trips like this are really an adventure. And here in particular, where there are few tourists and the guidebook is not really helpful.

10am We waited only for about half an hour. It took some time to put the backpacks in the luggage compartment: there was not enough space, so they left the door open, keeping it close with a rope. After about one kilometer we stopped to let a guy in with two bags full of straw brushes. So they took our backpacks down again, up the guy’s two bags, double the size of our backpacks, our backpacks over the bags, keep everything tight with a rope, down the door, anogher rope to keep the door down, the spare wheel on the roof, and here we go.

4.51pm Se llama cafeteria pero no hay café. As there is no coffee we drink two juices here at the Malecon (seafront) in Pedernales. I am not sure I want to go to Haiti anymore. Because apparently to cross the border it is not that easy. We have two options: on Monday night there is one very busy boat that in 7 hours takes you to Marigot, where you have to take a tap-tap (the Haitian version of the gua-gua) to Jacmel. The second option is to take many tap-tap, with no idea how long it might take, because you have to go up and down mountains. I don’t know. There were some white people around the town, I should have asked them, maybe they were coming from Haiti or want to go there.

My jugo is actually a banana smoothie. Really good, and full of ice, that we should avoid. We broke all the rules anti-diarrhea: we had drinks with ice, ate uncooked vegetables, ate without washing our hands, licked our fingers…

We are in this little square by the sea, and two “cabanas” are competing on who has the louder music, to attract clients I suppose. The result is an annoying mix of music. Luca says that here people love to ride their bikes. It’s true, in Los Patos kids were all the time going forth and back on their motorbikes, and the same is here. It is true that many bike owners use it as a taxi, so they are always going around in case someone needs a ride.

There are some tables where you can play domino here at the Malecon. Last night it was dark when we walked back to the Hotelito; some elderly men were playing domino in the street, at the feeble light of a flashlight.

The gua-gua to come here was broken on the side where I was sitting. There was a broken joint or I don’t know what. At one point there was so much smoke that I told the driver; he gave me the cold shoulder. As a result the left side of my body is completely black.